While $50 a bottle is nobody’s idea of cheap, in the context of Burgundy, it can be a good deal. Here are 12 bottles for $50 ...

From your eyelids to your toenails, this elegant red adds a bold, edgy touch The Guardian’s journalism is independent. We will earn a commission if you buy something through an affiliate link. Learn ...

In Unfiltered, Bon Appetit's wine editor Marissa Ross shares her latest favorite bottles and—you guessed it—unfiltered thoughts on natural wine. Burgundy just feels bougie. I always want to say it in ...

WHEN WINE CONNOISSEURS talk about Burgundy, they are invariably referencing famous three- and four-figure grand crus like Chambertin and Montrachet. And yet wines produced in more humble appellations ...

Whether an easy drinking Pouilly-Fuissé at your neighborhood bistro, or the priceless seductions of Grand Cru Romanée-Conti, Burgundy represents wines that span the full spectrum from everyday luxury ...

Forbes contributors publish independent expert analyses and insights. Emily writes about what’s in your glass and why it matters. If you’ve ever found yourself nodding along at a wine tasting while ...

Burgundy is more than just a wine lover’s dream—it’s a feast for all the senses. From earthy Pinot Noir and elegant Chardonnay to coq au vin and boeuf bourguignon, the region’s flavors are deeply tied ...

The Cathédrale Saint-Lazare d'Autun, also known as the Autun Cathedral, was built in the 12th century as a Roman Catholic cathedral and storehouse of the relics of St. Lazarus. Of particular note are ...